PECANS

pecans crackedCrunchy, nutty and slightly sweet, pecans are one of my favorite nuts; I love their ridged surface and meaty texture and I find that they are slightly sweet and buttery in flavor.

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CRANBERRIES

cranberriesfreshTart and mouth puckering, cranberry season is here.

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HOPS

As an isolated flavor; hops is/are slightly bitter and pungent, with a little bit of a cloying earthiness. Not nearly as bad as it sounds, they are an interesting addition to food and drink. 

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JERUSALEM ARTICHOKE

jerusalemCrunchy, dense, and earthy with a hint of grassy sweetness, Jerusalem artichokes make great pancakes!

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WILD GARLIC

Piquant, pungent and ever so slightly sweet; the small bulbs of wild garlic are deliciously delicate. 

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CHAYOTE

chayote sliceCrisp, refreshing with the texture and color of a granny smith apple but with a mildly earthy flavor similar to a zucchini.

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