Tasting grapefruit is always a bit of an adventure. There are so many possible variations in the sour, bitter, and sweet combination that you just don’t know until you take that first bite. 

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Cool, refreshing, with a little bit of zing; fresh peppermint is a zippy way to wake up your palate.

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Nutty, earthy, with the slightest hint of sweet and a slightly bitter aftertaste; those are the immediate flavor sensations that I experience when I taste Tahini. 

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Inhaling fresh mint is uplifting to the soul. Nibbling the sweet, aromatic fresh leaves is refreshing and revitalizing. 

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Salty and earthy, with a smooth yet hearty texture, the kalamata olive is one of my favorite kinds of olive; especially if it is traditionally, rather than conventionally, prepared.

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